Currently Crushing On.
December!! I can’t believe it.
This week on the blog I shared this delicious mozzarella chicken with orzo. I also shared this cranberry orange coffee cake, my 2022 holiday recipe guide and these ham and swiss puff pastry twists!
It’s also gift guide time! You can find my gift guides here:
Of course, you can find a new weekly menu here along with a week in our life here.
We started a new challenge in the cookbook club last month!! It goes through the end of the year with prizes at the end. All you need is a copy of the book to join. You can order your copy of Everyday Dinners now! It is on still on MAJOR sale at the moment. I am LOVING seeing all of your creations on instagram and in our cookbook club. Join now so you can enjoy the challenges and giveaways!
xoxoxo
WHAT I’M LOVING THIS WEEK
Chocolate chip sugar cookies!! I need to try these.
These baked peppers and olives sound amazing.
Pomegranate sorbet is stunning.
This mint chocolate cake is beautiful too.
Pumpkin seed brittle is so good.
The best gingerbread pancakes.
Slow cooker hot chocolate that everyone loves.
This chicken pozole verde look incredible.
White chocolate puff corn sounds awesome.
I love these hazelnut linzer cookies!
Honey grapefruit cucumber tea. OMG yum.
We all need hot honey butter!
Graham cracker cookies! yes yes yes.
One Comment on “Currently Crushing On.”
Love your currently crushings on, I end up having all the tabs open and discovering so many fun recipes! Thank you so much for including my hot honey butter (it’s so incredibly delish!)