Cozy season is in full swing!

I’m living for all the soups and seasonal dishes right now.

What’s on your menu this week?!

What To Eat This Week

Kick things off with french onion stuffed sweet potatoes! You can bake the potatoes ahead of time.

Slow cooker chicken taco soup for the win!

I still can’t get enough of my butternut kale salad!

Try my new mozzarella chicken with parmesan orzo!

Soup season! Chipotle tomato with smoked cheddar pull apart bread.

We love this version of steak (air fryer) frites.

Brussels crunch salad for lunch! It’s great warm or cold.

And finishing up the cranberry sauce with cranberry dark chocolate overnight oats!