Currently Crushing On.
Happy weekend! How are you? How are things? With January flying by, I’m feeling the need to CHANGE things! Crazy, right? Since we’re still...
Happy weekend! How are you? How are things? With January flying by, I’m feeling the need to CHANGE things! Crazy, right? Since we’re still...
YOU GUYS. We must discuss this one pot pasta. YES. One pot. Everything can be made in one pot. It’s delicious. Unreal. If I...
Blood orange mocktail, coming right up! It was between this and a blood orange hot toddy. I was feeling the cooler more than the...
Anytime hot pink food can be found, you know I’m there! Spicy Cajun fish tacos. Juicy blood oranges. Lots of cabbage slaw and tons...
Hugs hugs hugs for us all! Silky sweet potato soup just SOUNDS like something I want to eat on a Monday. Another big hug...
Hellllo Saturday. After this wonderful little warm up the last few days, we’re under snow and ice again! Still feeling a bit stir crazy...
Best dinner ever, right here! We can actually feel really good about these sloppy joes! I promise.
Annnd we’re back! Our first mocktail of 2018 is HERE. It fits perfectly into this winter citrus season, is super refreshing and better yet,...
Well if this isn’t the oatmeal of my dreams, I don’t know what is. Remember when I used to think pistachio things were just...
Let’s throw everything in a skillet and call it lasagna! Skillet lasagna, that is. We have meat, a veggie, noodles, ricotta, sauce and some...
YOU GUYS! I was shocked last week to unexpectedly receive the first copy of The Pretty Dish – and I’m SO in love with...
Welcome to the first crushing on post of 2018! I hope you’re staying warm. Going a little stir crazy over here because it feels...