Spring Smothered Chicken with Herb Smashed Potatoes.
This spatchcock spring chicken is a lovely comforting dish! The chicken is pressed into a cast iron skillet and cooked until it is fall-apart...
This spatchcock spring chicken is a lovely comforting dish! The chicken is pressed into a cast iron skillet and cooked until it is fall-apart...
Spring is calling! This carrot puff pastry tart is beautiful and delicious. Made with green goddess ricotta cheese, butter caramelized carrots and flaky puff...
Here’s what we’re eating this week! So many delicious spring dishes! What’s on your menu this week? What To Eat This Week Hot ginger...
Happy weekend! This week on the blog, I shared this wonderful asparagus soufflé frittata. I also shared this smashed chickpea tortilla wrap, a huge...
This bright and refreshing lemon loaf is made with crushed pistachios and drizzled with a tangy lemon glaze. The top is showered with pistachios...
This smashed chickpea tortilla wrap is loaded with delicious ingredients and toasted until crispy and golden. Roasted red peppers, feta, avocado and chickpeas come...
We adore this asparagus souffle frittata! It’s flavorful, satisfying and light, perfect for a spring brunch or even easy dinner. This recipe is filled...
It’s almost spring! We’ve got a mix of classic favorites and spring dishes this week. What’s on your menu this week?! What To Eat...
Hello and happy weekend! This week on the blog I shared these green goddess meatballs. I also shared this toasted ravioli with lemon, a...
We adore these cheeseburger puff pastry pockets. Like a burger, but stuffed in flakey, buttery puff pastry and served with my famous house sauce....
The easiest toasted skillet ravioli is one of the best weeknight dinners you can make! Ravioli is toasted in brown butter then tossed with...
We love green goddess meatballs! These chicken meatballs are made with all the components of green goddess dressing: herbs, lemon, garlic – and also...