currently crushing on

Hello hello!

This week on the blog, I shared my 2020 Thanksgiving timeline! Our gathering is super small this year but I’m still making all of our favorite dishes. I also shared this butternut white chicken chili, caesar salad with pizza croutons, pumpkin chocolate buttercrunch and 20 recipes to make for Thanksgiving if you don’t want turkey and stuffing!

As usual, you can find what to eat this week as long with a new week in the life post.

There’s also some new gift guides on the blog! You can find gift guides for:

Under $25

The Kitchen





Under $50.

Have a lovely weekend! xo

What I’m Loving This Week!

Lemon meringue pie with sugar cookie crust. Whoa.

So intrigued by this seafood dressing!

Hello! Spiced pumpkin cake with brown sugar frosting.

Whipped shortbread cookies sound amazing.

This vegan pecan pie looks delish.

Pumpkin blondies with chocolate chips. YES.

I love these anxiety reducing recipes!

Peppermint sugar cookies. Yum.

How to make a honey baked ham!

Pineapple jalapeño mocktail! Oh yes.

This dutch apple pie is wonderful.

Cranberry pepper jelly! How creative.

Love this sausage mushroom stuffing.

Pressure cooker carnitas! I want to try.

Oh yes please – spiced cranberry prosecco punch!