Currently Crushing On.
Hello and happy Saturday!
This week on the blog I shared these delish gorgonzola steak lettuce cups. I also shared these weeknight BBQ chicken sandwiches, a bunch of recipes for Mother’s Day weekend and a hot honey & bacon goat cheese dip! If you’re looking for Kentucky Derby recipes, you can find them here!
Here is everything I read in April and my April favorites too.
You can find a new weekly menu here, along with a peek at last week in our life.
The Everyday Dinners cookbook club is on fire! If you have a copy of the book, request to join the group. If not, get one here! We just started a new spring cooking challenge. It is such a wonderful community and an amazing place for recipe ideas.
WHAT I’M LOVING THIS WEEK
Strawberry crumble time!!
How delish is lemon ricotta pasta?!
Creamy honey mustard dressing looks incredible.
This penuche frosting is incredible.
Sheet pan steak fajitas are the best.
OMG. Dulce de leche brownies!
Beergaritas too. Yum.
This tres leches cake is perfect.
Lemon blueberry cinnamon rolls!
Stunning honey chamomile crepe cake!
2 Comments on “Currently Crushing On.”
peek at last week is last, last week :) i really enjoy your weekly pictures
ahhhhh……i see the update! love taking a peek into your fun life with three adorable kids