Cherry Lime Gin and Tonic.
Fresh cherry gin and tonic, coming right up! This icy, refreshing, bubbly drink is going to be my cocktail of the summer.
Melted Zucchini Baked Ziti.
Oh guys. I am super super into melted zucchini baked ziti right now. Pretty sure this is my summer love language.
Memorial Day.
Remembering all today who gave their lives for our country and those who continue to protect and serve.
What To Eat This Week: 5/24/20.
Happy MDW! It’s hard to believe we’re in the last week of May! Here are a bunch of favorites to take us to the...
Currently Crushing On.
Hello hello! I hope you’re having a good weekend. This week on the blog, I shared our favorite saucy baked beans recipe, along with...
Nacho Cheese Quinoa Taco Salad
Four words for the rest of the summer: nacho cheese taco salad. It can make an appearance at your dinner table, a cookout or...
My Summer 2020 Reading List.
It’s here! Summer reading is the best reading, am I right? Even if most of us can’t be on a beach this year, I’m...
Melon Mosaic Salad with Hot Honey Vinaigrette.
The melon mosaic is everything I want on a plate in summer. Seriously, I could eat this for breakfast, lunch and dinner.
20 of My Favorite Recipes for Memorial Day Weekend.
Sharing the most delicious memorial day recipes today! This is one of my favorite weekends of the year! I’m so sad we won’t get...
Our Favorite Saucy, Smoky Baked Beans.
Okay hi! It’s basically officially summer so let’s just start doing the whole baked beans thing. Because it’s time! It’s really time. Even if...
What To Eat This Week: 5/16/20.
How to make the middle of May delicious! Coming right up. I can’t believe we’re heading into memorial day weekend! Stay tuned for more...
Currently Crushing On.
Hello hello! And happy saturday! This week on the blog, I shared this amazing ramen noodle crunch salad! Along with this coffee crusted steak...
