The Ultimate Guide to My Favorite Pantry Meals! More than 125 Recipes Using Pantry Ingredients.

All of my favorite pantry meals, here in one place! Over the last week you guys have been requesting one big post with all...

Currently Crushing On.

Oh my word. What a week. I wanted to make sure to highlight some of the best things I found around the internet this...

Shaved Parmesan Asparagus with Soft Boiled Eggs and Crunchy Brown Butter Breadcrumbs.

This is one seriously delicious shaved asparagus salad. Look at those eggs! And the crisp green ribbons! Makes me want to eat spring in...

18 Spring Recipes I’m Looking Forward To.

I don’t know about you, but I need to some major spring inspiration! This is so crazy that it’s the first day of spring...

Easy Parmesan Pasta Frittata with Spring Greens.

Dinner tonight is the simplest pasta frittata!  I promise this is going to be your new go-to easy, favorite weeknight recipe. Because whether you...

Creamed Spinach Mac and Cheese.

No problem eating greens with this creamed spinach mac and cheese!  I am serious. A whole huge bunch of fresh spinach. Baked into the...

What To Eat This Week: 3/15/20.

What to eat this week, pantry edition! Well, mostly pantry edition. I’ve done a more comprehensive post this week with multiple dinner ideas as...

Currently Crushing On.

Hello weekend! I’m guessing it will feel like the weekend for a few weeks as we all stay put. If you need some delish...

The Luckiest Rice Krispie Treats.

Why yes, I am making lucky charms krispie treats! I’m putting on my slightly wonky, embarrassed emoji face. Because we’re doing this today.

Everything Smoked Salmon Tart.

Spring is going to look mighty fine with this smoked salmon tart! Okay so this is my new favorite brunch idea, HELLO!!! 

Irish Stout Beef Stew with Herbed Dumplings.

I’m cruising into the week with a hearty irish beef stew! That has DUMPLINGS. Omg. Before spring hits us in full force, I must...

What To Eat This Week: 3/8/20.

This second week of March is looking DELICIOUS. This week’s meal suggestions have a peek of spring with some cool weather favorites!