Creamy Peanut Butter Hummus.

As I scraped up the last drops of my hummus yesterday with a salty pita chip, I couldn’t help but think that the empty container looked like it had housed peanut...

Recipe Disasters of 2010.

One of the most frequent questions I am asked is how I come up with my recipes. The truth? Time… brainstorming… money… tears… and many failures. Many failures. Emphasis on the...

Creamsicle Muffins.

In case you’re wondering, I’m still in a cinnamon roll coma. I decided it was time for something else for breakfast. Or snack time. Or if you’re anything like me, lunch...

ris-5

I think I have the 56th recipe you must add to your New Year’s Even menu. Why do we get so intimidated by risotto? There really is no need. I promise....

55 Recipes For New Year’s Eve.

Before I get to sharing two new delicious recipes with you, I must make sure you are sufficiently prepped to ring in the new year! Growing up, we always celebrated New...

The Top 10 Delicious Dinner Ideas in 2010.

As it turns out, the most viewed recipes here on How Sweet It Is tend to be of the sugary, chocolatey, gluttonous variety. I don’t blame you. But since I’ve been...

Vanilla Cream Glaze.

Yesterday I attempted my first batch of cinnamon rolls. They came out fabulously. I used the Pioneer Woman’s recipe. It was simple and foolproof. And left me licking the pan. That...