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Page 112
Recipes
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Eight Seriously Simple Summer Snacks.
Pistachio Pesto Chicken with Whole Wheat Spaghetti.
Loaded Cheddar Hot Dogs. yep, they’re a thing!
Sweet Corn, Bacon and Scallion Greek Yogurt Chicken Salad.
Blueberry Muffin Ice Cream.
Cheesy Black Bean Stuffed Sweet Potatoes with Arugula + Poached Eggs.
Coconut Creamsicle Margaritas. (and too many cinco de mayo recipes.)
Spinach, Bacon + Artichoke Stuffed Portobellos.
Springtime Portobello, Asparagus + Prosciutto Pizza with Balsamic Glaze.
Crockpot Short Rib Tacos with Salted Lime Cabbage and Queso Fresco.
No-Bake Banana Cream Cheesecakes.
Croque Madame with Crispy Ham.
Agua Fresca, Two Ways.
Red Wine Marinated Flank Steak with Cherry Tomato Caprese Salsa.
Crunchy Quinoa, Toasted Almond and Dark Chocolate Brown Butter Granola.
20-Minute Turkey Taco Nachos.
Spiked Almond Joy Poundcake.
Tequila Lime Chicken and Black Bean Burritos.
Blueberry Mint Juleps.
Cheeseburgers with Sautéed Mushrooms, Arugula and Dijon Aioli.
Easy Springtime Crockpot Minestrone.
Crunchy Buffalo Chicken Salads with Bacon and Spicy Ranch.
Exactly How I Cook My Sunny Side Up Eggs So They Look Cute In Food Photos.
Chocolate Chip Cookie Peanut Butter S’mores (…with the easiest vanilla bean marshmallows).
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